Pumpkin Honey, A Real Immunity Bomb for the Liver and Bad Cholesterol

Perhaps you’ve never heard of pumpkin honey, but this tasty food is so healthy for the body and after you read this you’ll probably eat every day.

Due to the high content of vitamins and carotene, this honey strengthens the immune system, thanks to the mild laxative and diuretic action, it is an excellent choice for problems with chronic constipation and other colon diseases.

It is particularly effective in the secretion of the bile as well as liver and kidney problems, and is a good choice for people with high cholesterol. It is considered a natural remedy for urinary tract.

How to make pumpkin honey at home?

Cut the top of a ripe pumpkin and remove the seeds and fibers. In the hole that you carved put honey, than cover it with the chopped top of the pumpkin. Leave to stand for ten days in a cool place. After this period, only remove the honey and it is ready for use.

It is best to store honey in the refrigerator in a clean glass jar with a lid not longer than a month.

You can take two to three teaspoons per day, every day.

Source: http://www.finelivingadvice.com/pumpkin-honey-a-real-immunity-bomb-for-the-liver-and-bad-cholesterol/

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